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K & K Meat Shoppe Home

HOME FREEZER SPECIAL

Choose from any of these outstanding specials in U.S. Government inspected meat. Cut to your specifications and wrapped for your freezer!

U.S. CHOICE-SIDES OF BEEF
Approximate weight 300 lbs. Rolled rump roasts, round steaks, sirloin tip roasts, T-bone, porterhouse, sirloin, and club steaks, beef stew, ground chuck, chuck roasts, and pot roasts. English roasts, short ribs of beef, standing rib roasts and or rib steaks. Boneless brisket and beef patties

U.S. CHOICE-HINDQUARTERS OF BEEF
Approximate weight-175 lbs. Rolled rump roasts, round steaks, sirloin tip roasts, T-bone, porterhouse, sirloin, and club steaks, beef stew, ground round, and beef patties.

WHOLE PORT LOINS
Average weight-15 lbs. Roasts and/or chops. Cut as you like.

U.S. CHOICE-SHORT LOINS OF BEEF
Approximate weight-25 lbs. Steak Ready! T-bone, porterhouse, club steaks, and ground beef.

U.S. CHOICE-CHUCK OF BEEF
Bone in-approximated weight-85 lbs. Chuck roasts, pot roasts, beef stew, ground chuck, and patties.

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BBQ BOX SPECIAL
4 T-Bone Steaks (16 Oz. Each)4 Rib Steak (16 Oz. Each)2 Slabs Spare Ribs (2 Lbs. Each)2 Frying Chickens (3 Lbs. Each)5 Lb. Box Of All Beef Patties (4 To A Lb.)

STEAK LOVERS BOX
2 Sirloin Steaks - 2 Lbs. Each, 2 Sirloin - 16 Oz. Each, 2 Delmonico Streaks - 10 Oz. Each, 2 Rib Streaks -16 Oz. Each, 2 Strip Steaks -10 Oz. Each.

VARIETY BOX SPECIAL
2 Frying Chickens - 3 Lbs. Each, 3 Lbs Square Cut Rump Roast8 Center Cut Pork Chops - 6 Oz. Each, 8 Swiss Steaks - 6 Oz. Each, 4 T-Bone Steaks - 12 Oz. Each, 5 Lbs. Extra Lean Ground Chuck

PORK VARIETY BOX
3 Lb Boneless Center Cut Port Roast12 End Cut Pork Chops4 Center Cut Pork Chops2 Lbs Bacon4 Lbs Fresh Homemade Sausage, 2 Slabs Spare Ribs - 3lbs Each.

ECONOMY BOX SPECIAL
4 Lb. Chuck Pot Roast4 Pork Steaks -10 Oz. Each, 2 Frying Chickens - 3 Lbs. Each, 3 Lbs. Fresh Sausage - Polish, Italian, Or Hungarian, 8 Swiss Streaks - 6 Oz. Each, 2 Lbs. Beef Stew5 Lbs., Extra Lean Ground Chuck

GRILL PACKAGE
10 Filet Mignon - 6 Oz. Each, 6 Boneless Strip Steaks - 8 Oz. Each, 6 Boneless Rib Eyes - 8 Oz. Each, 8 Chicken Breasts - 8 Oz. Each, 20 All Beef Patties - 4 Oz. Each.